SANDWICH SPECIAL 5/24/13

Halibut Po’Boy w/ Shaved Cabbage, Tomato, Pickled Onions on Toasted Frusta w/ Cajun Creole Aioli

SOUP TODAY-  

Manhattan Style Fish Chowda

EVENING PLATES

Spring 2013 (available after 5 pm)

Appetizers

 Salumi Charcuterie Plate

 Roasted Olives, Pickles & Toast Rounds

 9

 Artisan Cheese Selection

 Marcona Almonds, Rotating House Jam

 9

 Savory Crepes

 Caramelized Onion & Roasted Pork with  Calvados Apple Compote & Apple Gastrique

 10

 Delicatus “Wood Table” Lamb Sausage

 Stoneground Mustard, Pickled Rhubard & Butter Poached Radishes

 11

 Olympic Provisions Pork Rillette

Cornichon, Dijon, Toasted Frusta

 10

 Traditionalists

 Chicken And Dumplings

 Classic Mire Poix, Leeks, Parsley, Thyme & Corn Flour Dumplings

 12

 Halibut En Papillette

 Toasted Basmati Rice Pilaf with Asparagus, Lemon & Thyme

 13

 Pork Steak  

 Locally Sourced Heritage Meats Pork with Roasted Red Potatoes & Spiced Apple Sauce

 14

 Shepherds Pie

 Grass Fed Lamb, Onions, Celery, Peas, & Carrots topped with Buttery Mashed Potatoes. Original HP Sauce on side

 14

 House Soups

 Oyster Chowder Cup 3.75/Bowl 7.25

 Soup Of The Day Cup 3.50 Bowl 6.75

Seasonal Salads

Organic Arugula & Field Greens

 Semi-Sundried Tomato, Grilled Leeks, Toasted Pine Nuts,

Shaved Pecorino Romano,

 Saica Oil & Red Wine Vinaigrette

 8

 Organic Field Greens

 Gothberg Farms Chevre, Grilled Plum, Toasted Pistachio, Honeycomb, Muscat Vinaigrette

 10

 Progressives

 Pot Pie

 Puff Pastry Shell Filled With Rotating Market Vegetables & Rosemary Veloute

 11

 Delicatus Roasted Porchetta

 Coriander, Orange & Oregano Spiced English Pea,

Roasted Pearl Onion & Faro Sauté.

Topped With Pesto Dressed Arugula

 13

 Duck A l’Orange

 Muscovy Duck Breast, Charred Green Onion Bread Pudding, Dehydrated Washington Cherries, Pomegranate Molasses, Pink Peppercorn Beurre Blanc, & Confit Lemon

 14

 Il Corvo Gigli Pasta “Duo”

 1- Pancetta, Cream & Mixed Cheese

 2-Lamb Ragu, Pecorino, Fresh English Peas & Herbs

 14

 Grass Fed Northwest Filet Mignon

Grilled And Sliced On A Bed Of Sautéed Baby Spinach, Crispy Potato Skins & Creamed Local Mushrooms

 15

 Join Us for Foie Gras Fridays!